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      <title>Global study of salmon</title>
      <link>http://engwww.sik.se/notice/notice_read.asp?id=168</link>
      <pubDate>2009-11-23 11:15:00</pubDate>
	  <description>Global study of salmon from Dalhousie University, Ecotrust and SIK shows: &quot;Sustainable&quot; food production isn&apos;t so sustainable.</description>
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	<item>
      <title>SIK researcher commissioned by the EU &lt;br&gt;to address sustainable food production</title>
      <link>http://engwww.sik.se/notice/notice_read.asp?id=167</link>
      <pubDate>2009-10-21 10:26:00</pubDate>
	  <description>Ulf Sonesson, a researcher at SIK, has been appointed to lead a working group dealing with ethical and sustainable food production within the framework of European Technology Platform – Food for Life. The aim of this organisation is to increase collaboration between industry and researchers working in the food sector.</description>
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	<item>
      <title>SIK new R&amp;D partner for Scan</title>
      <link>http://engwww.sik.se/notice/notice_read.asp?id=166</link>
      <pubDate>2009-08-20 08:43:00</pubDate>
	  <description>Scan and SIK have entered into long-term research and development collaboration. SIK will also be involved in Scan&apos;s microbiology and food safety programmes. </description>
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